Tuesday, February 2, 2010
Haiti Gets Help, But Much More is Needed
Here in the Lone Star State, the Texas Peanut Producers Board is working tirelessly in partnership with the entire United States peanut industry to help deliver more than $90,000 in much-needed peanut butter to the hungry people of Haiti. The story of these extraordinary efforts can be read here.
While I wholeheartedly salute these hardworking Texans and their selfless compassion, they cannot go it alone. As Haiti’s unimaginable struggle continues, I implore all of our state’s agriculture producers and Texas citizens to give what they can. Whether it’s a surplus food commodity, monetary donation or an offering of volunteerism, your gifts are a godsend to those who struggle hour by the hour, day by day against agonizing odds. Please give what you can. To find out how you can help, go here.
Sunday, March 29, 2009
Trade and Development Mission to Iraq- Day 5
Watch a slideshow of his trip here:
Day 5
Today was a big day and the last day in Iraq. We left Baghdad from the Washington Landing Zone, which is across the street from the Presidential Palace. The Iraq Army guards weren't too friendly when I walked over to get a closer look while we were waiting for Brigadier General Smith to arrive in the Blackhawk Helicopters from Camp Victory. I don't even think it was my lack of Arabic speaking skills that was the problem. They just take security seriously, and for good reason.
While en route to the Regional Embassy Office (REO) Al-Hillah, we flew over the ancient ruins of the Tower of Babel, located a stone's throw from the Euphrates River. The ruins were only partially excavated. Archaeologists would have a field day in this country. I have been reading about the Tower of Babel in the Bible my whole life. I never thought it possible to see the remnants.
When we arrived at REO Al-Hilla, I was again overwhelmed when a group of Texas soldiers was on hand with a Lone Star flag they unfurled; we gathered around for a photo. These men and women are the best. Period.
We had a productive meeting with the director general for agriculture of the Babil Province, director of extension and several agribusiness men.
We later toured a state-of-the-art farmers’ market and met with an entrepreneur whose privately owned non-governmental agribusiness included the production of yogurt, juice and cheese. His staff included Sunnis, Shias and Kurds. Even the Americans who had years on the ground in Iraq were surprised to see how this diverse team was working together. Could it be this is the example of what progress can be made when people put aside their differences and work together?
We made it back in time to Sather Air Force Base, Camp Victory, Baghdad to make our flight to Kuwait. It only took us more than one-and-a-half hours to get through customs. Now, we are waiting for our ride to the hotel for the night. I would tell you how much fun international travel is, but I just can't.
Friday, March 27, 2009
Trade and Development Mission to Iraq Days 3-4
Watch a slideshow of his trip here:
Day 4:
My bag arrived late last night. Whew.
We toured an agricultural college, ag research farm and met with the Senior Deputy Minister of Agriculture of Iraq, the Director General for Agriculture for the Karbala province and the Karbala providential reconstruction team today, but I must say, the highlight of the trip was having lunch with the 413 Civil Affairs Battalion, Bravo Company, based in Lubbock, Texas, and other Texas soldiers.
These fine Texas soldiers have been in Iraq since last fall. They are stationed at Forward Operating Base Husayniyah.
I told them how grateful and appreciative all Texans are for their sacrifices and service. They gave me both an American and Texas flag flown over the base.
These soldiers represent the best of America. Please join me in asking God's blessings on them and their families, and to bring them home safely and soundly.
Day 3(evening)
I have a major announcement: I am told my luggage is in Kuwait! I haven't seen it yet, but have it from an official source it is on its way.
We joined the Director for TFBSO at dinner with several U.S. generals, the Iraq Minister of Industry and Minerals, the Chairman of Iraq Investment Commission and the spokesperson for the government of Iraq (all PhD's with extensive international educations including the investment minister receiving all his degrees in the USA) to discuss Iraqi redevelopment and progress.
Their focus and strategy was about developing partnerships and ensuring a stable environment for investment and development.
It is estimated over 75 percent of the lands in Iraq are owned by the government (compared to 97 percent privately owned in Texas). The government of Iraq is contemplating allowing for the private ownership of some commercial real estate development, including allowing for international ownership.
One thing is certain, the sooner the Iraq economy is stabilized and reinvigorated, the sooner our brave troops can come home. I am thankful our Department of Defense, Texas A & M staff and U.S. companies are working so hard to facilitate development so our valiant military can head home.
Thursday, March 26, 2009
Trade and Development Mission to Iraq Days 1-3
Watch a slideshow of his trip here:
Day 3 (afternoon)
Still no luggage. Yet, hope springs eternal.
Our convoy headed south today toward Iskandariyah in the northern part of the Babil province. We had a slight delay as U.S. troops investigated a possible improvised explosive device, or IED, which apparently turned out to be a false alarm. I didn't complain about the delay.
We received a briefing from Sabah al Khafaji, the general director of the State Company of Mechanical Industries.
The Iskandariyah Industrial Complex once employed about 30,000 workers and is now only marginally utilized. Touring the buildings reminded me of the old Glass Containers manufacturing facility in my hometown of Palestine that was closed and partially torn down in the mid 1980s.
While the buildings and equipment are dated and in need of much repair, Khafaji and his team, with the assistance of the Task Force to Improve Business and Stability Operations – Iraq (TFBSO), were busy churning out Case New Holland tractors, greenhouse frames, irrigation systems, farm trailers and implements. Team Borlaug members are working to get this equipment in the field and have good working relationships with the managers.
Commissioner Staples tours Case-New Holland asembly plant located in the Iskandariah Industrial Complex, northern Babil Province, Iraq. Photo by: Cody McGregor
Team Borlaug is seeking private companies to invest resources and newer technology to improve efficiency and output. The successful rebuilding of Iraq and continued stability in the region is in large part dependent on the success of these operations as the jobs are badly needed for the high number of unemployed and underemployed Iraqis.
Understanding the need for a skilled and trained workforce, the Iskandariyah Vocational Technical School is located beside the industrial complex.
Naseer Abdul Jabar leads this versatile vocational training center that was stripped to the bare walls during the massive looting that occurred several years earlier.
We observed class sizes that ranged from about eight to 30 students. Courses were numerous and included computer training, welding, generator repair and various metal shops. Hands-on learning was available for many of the vocations as a result of modern equipment made possible by the efforts of TFBSO. They have a long way to go, but they certainly have overcome much.
A one-hour meeting with Dr. Hussein Jabir, Agricultural Advisor in the Prime Minister's office, turned out to be two.
Dr. Jabir and his team of experts had many questions about Texas and our powerful agricultural economy.
His priorities centered around needing assistance with the administration and efficient management of water resources, animal genetics and overall animal health issues; scholarships for agriculture students needing undergraduate and graduate degrees; and the development of water usage associations/policies to ensure the efficient use of water.
While the country has enormous agriculture potential being influenced by the historic Tigris and Euphrates Rivers, and was once serving as a major agricultural exporting country, it now is a very stressed country with severe water shortages, limited recharge of aquifers, and salinity problems. There doesn't seem to be an overall water strategy, which gave me the opportunity to introduce them to Texas Statewide Water Plan and how it was developed and is continuously revised.
Animal health (Foot and Mouth disease, Avian Influenza and Brucellosis are all concerns), food safety/food processing conditions, the lack of genetics and modern feeding operations are all major limitations.
Fortunately, I was able to share with them the story of how Texas producers, agribusinesses, universities and state/federal governments partner together for success.
Day 2
Did I also mention my assistant, Cody, was the one who actually checked our luggage at the same time, yet his made it here and mine still hasn’t?
Our first meeting was at the New Embassy Compound (NEC) where we received detailed briefings from representatives with the United States Agency for International Development (USAID), the Foreign Ag Service and a Brigadier General and Lt. Colonel with Multi-National Force – Iraq. Stability for Iraq has definitely come a long way as compared to a few years ago. This has allowed for agricultural teams from across the world to work directly with this country’s people. Production is limited because of older farming methods and lack of quality seeds. A badly damaged irrigation system also hinders yields. Iraq imports about 70 percent of its agricultural needs and I'm told they spend about $3 billion in food imports annually.
In 2008, Iraq imported about $893 million of agricultural products from the U.S. with more than $400 million worth coming through Texas ports– it was a banner year. I will be certain to let the Iraqi officials know we appreciate their business, particularly when it was recently announced Iraq reached a major agreement with Australia for wheat.
General Ray Odierno, the Commander of Multi-National Force – Iraq, has an indescribable job as he follows Gen. David Petraeus’ efforts to bring stability to the region and bring our troops home. I first met with Gen. Odierno in Ft. Hood when the Texas Department of Agriculture, Department of Defense and Texas A&M University partnered together to develop a Recovery Credit System to address endangered species habitats.
It was good to visit with Gen. Odierno again – this time at the Al Faw Palace inside Camp Victory – and now with a fourth star on his shirt.
Gen. Odierno and the lead entity for our trip, Task Force to Improve Business and Stability Operations in Iraq, understand the complexities of establishing a stable economy in Iraq. Gen. Odierno said he was pleased to see us in Iraq and knows a successful agricultural sector is a critical part of Iraq’s development. I look forward to following up with him and sharing my observations after we wrap up this trip. Each time I meet with Gen. Odierno I am impressed by his sincerity, knowledge and leadership. I have great confidence in a successful outcome as he leads our troops.
Lunch was at DFAC in Camp Victory. While DFAC sounds impressive, it simply designates the dining facility for all us non-military folks.
I know the food choices have to be limited while out in the field, but there is no reason our troops should go hungry while in Camp Victory. The Department of Defense has succeeded in ensuring a variety of choices are available for our military personnel, including ice-cream sundaes for dessert. Only Blue Bell would have made it better!
Day 1:
An uneventful flight from DFW to Dulles to Kuwait to Sather AFB in Baghdad is a good thing. The only mishap involved my luggage, which still hasn’t arrived.
We left Camp Victory upon arrival (after stopping by the PX for some needed essentials lost along with my luggage) and headed to where we are staying in the International Zone (formerly known as the Green Zone). Security was tight, as was expected, but no threats of any kind observed.
Our group met for a briefing with Team Borlaug of Texas A&M University and staff of Paul Brinkley, Deputy Under Secretary of Defense for Business Transformation, in the common room and then each headed to our own rooms. My bed looked good as it was the first one I’d seen since I left Texas 32 hours earlier. Did I mention my luggage was left at Dulles?
Friday, October 10, 2008
Tree Giveaway at the State Fair of Texas
On Monday, Oct. 13, from 10 a.m. to 1 p.m., the Texas Department of Agriculture will host the Texas Forestry Association’s seedling giveaway. Planting trees is an easy way to make family memories and add to your home’s landscape, and this year TDA makes it easier than ever. Just find your way to our Food and Fiber Pavilion, and pick up a containerized Shumard Oak seedling to add to your landscape.
Once the tree is planted, you and your family can look forward to many years of autumn leaves in shades of purple and red. Shumard leaves turn their brightest red in December, making the perfect backdrop for Christmas decorating. The tree will grow along with your family, and can reach as high as 120 feet tall.
For more information, visit www.gotexan.org or visit the Food and Fiber Pavilion’s blog here.
Thursday, October 9, 2008
Panhandle Communities Receive Economic Development Awards
During the summit we added a pair of cities to the GO TEXAN Certified Retirement Communities (CRC) program. With this week’s addition of Canyon and Tulia, Texas now has 21 CRCs. Launched in June 2006, the Texas Department of Agriculture’s CRC initiative helps Texas communities attract retirees and potential retirees to reside in their respective locales. The CRC Program also encourages tourism.
As Texans, we know it is important to maintain the economic health of our rural communities, so I was honored to present Texas Capital Fund awards to the cities of Crosbyton, Dimmitt, Floydada, Levelland, and Plains. The grants will be used toward revitalizing the historic downtowns, which serve as the heart of every community in the Lone Star State.
It was inspiring to see a room full of Texans at the conference dedicated to preserving and advancing their Panhandle communities. By taking steps to enhance the historical charm and Texas pride in each city, I know tourism and national recognition are bound to follow. Great work, Texas!
See more photos from the event here:
Wednesday, October 8, 2008
Keeping Agriculture Alive in Texas Schools
Agriculture is a vital part of the Texas economy, and we must ensure its future by keeping each generation interested in the industry. These grants will allow urban students to learn of the importance of agriculture in every day life and how the industry has become a high-tech business in need of young professionals.
The program provides up to $2,500 each for the elementary and middle schools’ agricultural demonstration projects in urban school districts. Funding for these grants is sponsored in part by Borden Milk Products and Kitchen Craft International.
The schools receiving the grants are:
* Bryant Elementary School, Arlington Independent School District, Arlington ($1,974)
* Spillane Middle School, Cypress-Fairbanks Independent School District, Houston ($2,500)
* Aue Elementary School, Northside Independent School District, San Antonio ($2,200)
* De Zavala Middle School, Pasadena Independent School District, Pasadena ($2,500)
* Genoa Elementary School, Pasadena Independent School District, Houston ($2,500)
* J.D. Sparks Elementary, Pasadena Independent School District, Pasadena ($2,500)
To learn more about each school’s agricultural project, click HERE. To see how one school in East Austin benefitted from an Urban School Grant last year, click HERE.
Thursday, October 2, 2008
GO TEXAN Restaurant Round-Up A Success
I would like to extend my thanks to Farm Credit, who helped make the GO TEXAN Restaurant Round-Up possible.
For a glimpse at the event’s inaugural success, you can view news coverage from around the state at the links below:
Abeline Biz, Abeline
KTBC Fox 7 Austin
KVUE ABC Austin
Now that the GO TEXAN Restaurant Round-Up is over, it’s time to enjoy Texas Wine Month through the rest of October. Expect to see statewide wine promotions, including sales incentives, winery tours, wine festivals, in-store tastings, restaurant pairings and other activities in communities across the Lone Star State. Visit www.gotexanwine.org for more information.
TDA's Food and Fiber Pavilion Goes High Tech


Week two at this year’s TDA Food and Fiber Pavilion at the State Fair in Dallas promises a variety of exhibits, hundreds of quality Texas products, cooking demonstrations and other events.

Click HERE for a full calendar of events at the pavilion. The second week is exciting and promises a look at the wide variety of Texas products, fun demonstrations and educational exhibits. To see highlights for week two (Oct. 7-13) at the pavilion, click here.
Wednesday, October 1, 2008
GO TEXAN Restaurant Round-Up: A Dining Odessey
Find out which restaurants in your area are participating here.
I started out my day with breakfast in San Antonio at Mi Tierra in Market Square. Mi Tierra is showcasing Texas beef in today's GO TEXAN special: Milanesa de Res.
I don't know how much room I'll have left for lunch and dinner, but I will do my duty as your Commissioner of Agriculture and try my best.
State Senator Jeff Wentworth along with representatives from the San Antonio Food Bank and Texas fruits and vegetables producers joined for me for breakfast.
Now it's time for me to head to lunch in Dallas. Be sure to check back, as I will be updating my blog with photos and more of my GO TEXAN Restaurant Round-Up tour of Texas.
UPDATE
We stopped in Dallas to have lunch at Fearings at the Ritz Carlton in Dallas. Chef Dean Fearing served up a delicious meal:

Cathy Barber with the Dallas Morning News, Chef Dean Fearing and Susan Auler with Fall Creek Vineyards chatted with me after lunch.Below is a slideshow of photos from yesterday's press conference at the Capital Area Food Bank, and from this morning's delicious meal at Mi Tierra.